{"id":3727,"date":"2016-04-05T17:52:41","date_gmt":"2016-04-06T01:52:41","guid":{"rendered":"https:\/\/foodfriendstravel.com\/staging\/?p=3727"},"modified":"2016-04-05T18:14:59","modified_gmt":"2016-04-06T02:14:59","slug":"an-oregon-beaujolais-from-stoller-2","status":"publish","type":"post","link":"https:\/\/foodfriendstravel.com\/staging\/an-oregon-beaujolais-from-stoller-2\/","title":{"rendered":"An Oregon Beaujolais from Stoller"},"content":{"rendered":"<p>Trying out Stoller&#8217;s newest, very limited release to club members; their 2015 Beaujolais-style Pinot Noir with Vietnamese beef stir fry. We&#8217;ll let you know how it goes, but the wine by itself is very drinkable as it is. I tasted the marinade for the beef, which is full of Szechuan peppercorns, and the wine&#8230;and believe it or not, this wine held up just fine. My tongue might be numb, but I can taste the wine.<\/p>\n<p><a href=\"https:\/\/foodfriendstravel.com\/staging\/?attachment_id=3728\"><br \/>\n<img decoding=\"async\" class=\"alignnone size-medium wp-image-3728\" src=\"https:\/\/foodfriendstravel.com\/staging\/wp-content\/uploads\/2016\/04\/image1-1-300x300.jpg\" alt=\"\" width=\"300px\" height=\"300px\" srcset=\"https:\/\/foodfriendstravel.com\/staging\/wp-content\/uploads\/2016\/04\/image1-1-300x300.jpg 300w, https:\/\/foodfriendstravel.com\/staging\/wp-content\/uploads\/2016\/04\/image1-1-1536x1536.jpg 1536w, https:\/\/foodfriendstravel.com\/staging\/wp-content\/uploads\/2016\/04\/image1-1-2048x2048.jpg 2048w, https:\/\/foodfriendstravel.com\/staging\/wp-content\/uploads\/2016\/04\/image1-1-500x500.jpg 500w, https:\/\/foodfriendstravel.com\/staging\/wp-content\/uploads\/2016\/04\/image1-1-144x144.jpg 144w, https:\/\/foodfriendstravel.com\/staging\/wp-content\/uploads\/2016\/04\/image1-1-1320x1320.jpg 1320w, https:\/\/foodfriendstravel.com\/staging\/wp-content\/uploads\/2016\/04\/image1-1-150x150.jpg 150w, https:\/\/foodfriendstravel.com\/staging\/wp-content\/uploads\/2016\/04\/image1-1-1024x1024.jpg 1024w, https:\/\/foodfriendstravel.com\/staging\/wp-content\/uploads\/2016\/04\/image1-1-600x600.jpg 600w, https:\/\/foodfriendstravel.com\/staging\/wp-content\/uploads\/2016\/04\/image1-1-90x90.jpg 90w, https:\/\/foodfriendstravel.com\/staging\/wp-content\/uploads\/2016\/04\/image1-1-360x360.jpg 360w, https:\/\/foodfriendstravel.com\/staging\/wp-content\/uploads\/2016\/04\/image1-1-64x64.jpg 64w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<h3>Related Images:<\/h3>","protected":false},"excerpt":{"rendered":"<p>Trying out Stoller&#8217;s newest, very limited release to club members; their 2015 Beaujolais-style Pinot Noir with Vietnamese beef stir fry. We&#8217;ll let you know how it goes, but&hellip; <a class=\"read-more\" href=\"https:\/\/foodfriendstravel.com\/staging\/an-oregon-beaujolais-from-stoller-2\/\">Read More<\/a><\/p>\n","protected":false},"author":2,"featured_media":3728,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","ngg_post_thumbnail":0,"footnotes":""},"categories":[15],"tags":[],"class_list":["post-3727","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-drinks"],"_links":{"self":[{"href":"https:\/\/foodfriendstravel.com\/staging\/wp-json\/wp\/v2\/posts\/3727","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodfriendstravel.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodfriendstravel.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodfriendstravel.com\/staging\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/foodfriendstravel.com\/staging\/wp-json\/wp\/v2\/comments?post=3727"}],"version-history":[{"count":2,"href":"https:\/\/foodfriendstravel.com\/staging\/wp-json\/wp\/v2\/posts\/3727\/revisions"}],"predecessor-version":[{"id":3755,"href":"https:\/\/foodfriendstravel.com\/staging\/wp-json\/wp\/v2\/posts\/3727\/revisions\/3755"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodfriendstravel.com\/staging\/wp-json\/wp\/v2\/media\/3728"}],"wp:attachment":[{"href":"https:\/\/foodfriendstravel.com\/staging\/wp-json\/wp\/v2\/media?parent=3727"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodfriendstravel.com\/staging\/wp-json\/wp\/v2\/categories?post=3727"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodfriendstravel.com\/staging\/wp-json\/wp\/v2\/tags?post=3727"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}